When I wake up in the morning and the thermometer reads 4°C it makes me want to turn around a.s.a.p. and head back to bed. Or put on 5 sweaters. Neither one of those options are realistic though, so instead I’m currently sticking to a warm breakfast. And the best part? It tastes like dessert, but ist totally healthy. Chocolate porridge is my new morning obsession and aside from the fact that it is super filling and healthy, it is also easy to make. Plus, don’t we all love starting the day with some dessert for breakfast?